Meat Roasting Thermometer

Product Information
The meat roasting thermometer incorporates a Ø50mm dial with a pointed Ø4 x 105mm, stainless steel stem. The meat roasting thermometer indicates temperature over the range of 0 to +120°C in 1°C divisions. For the most accurate temperature recording, insert the meat roasting thermometer in the thickest part of the meat or poultry. The meat roasting thermometer dial is clearly marked for beef, lamb, pork and poultry

Price: £6.50

• Tell a Friend